Pork Merguez Salami
£7.95
Made using pork and North African spices our Merguez Salami takes inspiration from one of our favourite fresh sausages, popular in North African cuisine. Best served sliced in to hearty chunks and enjoyed with your favourite tipple.
1 x salami weighing approximately 130g (we use natural skins and hand-tie our salamis so there may be weight variations of +/- 10g)
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£6/ 100g
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Scottish pork
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Ingredients: Pork (60%), salt, dextrose, curing salts (E250 & E252), wine, garlic, herbs & spices
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Allergens: Our herbs & spices are packed in a plant that handles nuts, sesame, wheat, soya, gluten & mustard
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Storage: Store in a cool place. Once opened consume within 2 weeks (9-month shelf-life for vac-packed products)
Scotland