Register Now!

You can register online for our
organic grocery delivery service, now!

FAQ
Contact Us

Celery with Walnuts (serves 4)

What you need: 1 large head of celery, 1 large onion, 50g butter, 50g walnut halves, 300ml chicken stock and a few drops of soy sauce.  

What to do: Trim and wash the celery. Cut the sticks in 5 cm lengths. Fry the onion in the butter or margarine in a large pan. Add the celery and walnuts. Cook for a few minutes then pour in the stock. Simmer uncovered for 25 - 30 minutes until softened. Season with soy sauce. Serve immediately!